Description
Third Golden Bean for Casa Amedei at the London Academy of Chocolate in 2013, Blanco de Criollo takes its name from the seed used to make it, Piura Gran Blanco, a genetic quality grown in the northern Peru. Considered one of the best cocoa in the world, it gives the chocolate a rich and at the same time surprisigly delicate taste, characterised by fruity aromas.
AROMATIC PROFILE:
NOTES OF HONEY, DRIED PLUM AND JAM
PRODUCT DETAILS
5388
- Ingredients: Cocoa mass, cane sugar, cocoa butter. Cocoa min. 70%. May contain traces of hazelnut, almond, pistachio, walnut, milk.
- Storage: Keep in a dry and cool place, between 14° and 18°.
- Nutritional Values/100g: Energy 2.436kJ/586kcal, fat 42g of which saturates 27g, carbohydrate 43g of which sugars 29g, protein 8,9g, salt 0,01g.
- Shelf Life: 18 months
- Net Weight: 50g /1,75 oz
CERTIFICAZIONI
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